- Machine wash before use.
- Dampen Swags under the tap & wring out excess water.
- Pack fruit, veggies & leafy greens into your Swags
- Place in the crisper of the fridge.
- Enjoy 2 weeks or more of freshness (on average).
Check once or twice a week that your Swag has retained its dampness (give it a spritz of water if needed), and every 2-3 weeks we suggest popping your Swag into a cold wash cycle (preferably with a non-toxic washing powder). Dry in full sun if possible.